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Guide :Food Mixers : 450 Watts DLX-N24 Assistent Stand Mixer

Problems mixing thinner batters thoroughly

Whenever I try to make a thinner batter (like waffles, crepes, pancakes), I get thick clumps of dough that never seem to "get caught" into the beaters. I've tried moving the beater in and out; I've also tried adding only some of the liquid first to make a thicker batter and then gradually thin it out, but alas, there is nothing worse then taking a bite of a crepe with a clump in it!! It seems that the batter "gets caught" in the grooves of the beater, as well as in various places around the bowl. Any solutions?? Lori

Research, Knowledge and Information :

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Cookies - Problems and Solutions | CraftyBaking | Formerly ...

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Preparation time 20 minutes ingredients quantity - Course Hero

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... sponges and muffins are described and ... by citric acid and drain thoroughly. ... soda method for mixing cake batters is that the combined level ...
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Keep hands and utensils out of blending mug while mixing ingredients to reduce . ... rinse thoroughly and dry. The gasket should not be ... Batters : Low . Thick and ...
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KitchenAid vs. Bosch {Which Mixer Do You Really Need?} ... Small Batches/Thinner Batters. ... it really shines when mixing wet batters, ...
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FAQS - KitchenAid

... then rinse and dry thoroughly. ... the lever to the left for thinner slices or to the ... whipping. Use to finish mixing cake, doughnut, and other batters.
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